Dinner Menu

Dinner

  • Beginnings

  • Cheese Curds

    • $9

    beer-batter deep fried Wisconson cheddar curds, roasted jalapeno remoulade

  • BBQ Chicken Arancini

    • $10

    herb cream

  • Calamari

    • $12

    chorizo, banana peppers, tossed in garlic butter white wine sauce

  • Vacas Fritas Tacos

    • $14

    3 tacos with braised, fried flank steak, pickled radishes, black bean puree, and queso asadero

  • South Asian Beer Wings

    • $12

    South Asian Beer Wings with white citrus ale marinade

  • Housemade Guacamole

    • $9
    • Add pico de gallo $1.5
    • Add beer queso $3

    Housemade Guacamole with tortilla chips

  • Beer Queso Nachos

    • $13
    • Add guacamole or chicken $5
    • Add short rib $8

    Roasted corn, jalapenos,  chorizo, pico de gallo

  • P.E.I. Mussels

    • $13

    grilled leaks, maple fennel slab bacon, cream ale broth

  • Middles

  • Stout Onion Soup

    • $9

     rustic cheddar and swiss crouton.

  • Lobster Bisque

    • $10

    Old Bay, sherry, lobster meat

  • Spring Cobb Salad

    • $14
    • Add Chicken $5
    • Add Shrimp $8
    • Add Steak $9

    mesclun, diced chicken, bacon jam, guacamole, roasted tomato, blue cheese, red onion, soft cooked egg, strawberry vinaigrette

  • Caesar Salad

    • $9
    • Add Chicken $5
    • Add Shrimp $8
    • Add Steak $9

    Caesar Salad, parmesan crisp

  • Duck Confit Salad

    • $25
    • Add Chicken $5
    • Add Shrimp $8
    • Add Steak $9

    bone-in duck leg, mesclun, pickled radish, red onion, apricot, blood orange vinaigrette

  • MAINs

  • Chicken Parmesan

    • $24

    airline chicken, penne, tomato, onion, basil chiffonade, balsamic glaze

  • Braised Short Ribs

    • $26

    Port wine, French onion risotto, crispy shallots

     

  • Brewhouse Burger**

    • $16
    • Add an Egg $2

    Beer queso, bacon jam, crispy shallots

  • Polenta Veggie Burger

    • $14
    • Add an Egg $2

    black bean, tomato, onion, mole aioli, guacamole, GF bun, baked chips

  • Ale Battered Fish & Chips

    • $19

    Day boat cod, rosemary malt vinegar aioli, coleslaw

  • Seared Atlantic Salmon

    • $27

    rhubarb risotto, watercress puree, charred spring onions

  • 12 oz NY Strip

    • $29
    • add shrimp $8

    fried onions, blue cheese fondue, potatoes gratin, grilled asparagus

  • Lobster Mac & Cheese

    • MP

    1 1/4 lobster, penne, bacon, cheddar parmesan lobster sauce

  • Broad Brook Acres Pork Chop

    • $27

    stout reduction, mashed potatoes, roasted patty pan squash

  • 30-Day Dry Aged 16 oz Ribeye

    • $39

    roasted garlic butter, choice of side

  • Asian Marinated Flank Steak

    • $26

    pan seared risotto cake, bonito-seasoned vegetables

  • Sides

  • Risotto

    • $6.50
    • 3 for $15

    choice of rhubarb or french onion

  • Mac & Cheese

    • $6.50
    • 3 for $15

    penne, white cheddar, bacon

  • Parmesan & Garlic Frites

    • $6.50
    • 3 for $15
  • Maple, Fennel, and Bacon Brussels

    • $6.50
    • 3 for $15
  • Mashed Potatoes

    • $6.50
    • 3 for $15
  • Vegetable Medley

    • $6.50
    • 3 for $15
  • Roasted Patty Pan Squash

    • $6.50
    • 3 for $15
  • Potatoes Gratin

    • $6.50
    • 3 for $15
  • Grilled Asparagus

    • $6.50
    • 3 for $15